New South Wales
From Coastal Delights to Cool-Climate WinesDiscover a state that offers a taste of all of Australia in one captivating journey. New South Wales boasts a remarkable diversity, from the historic vineyards of the Hunter Valley, famed for its age-worthy Semillon and classic Shiraz, to the high-altitude elegance of Orange’s cool-climate Chardonnays. The vibrant, multicultural hub of Sydney brings it all together, serving up the freshest Sydney Rock Oysters and a world of international flavours. Here, terroir is everything, defining not just the wine in your glass but the very taste of the region.
Taste New South Wales, Handpicked Highlights
New South Wales is made for eating well, from a long lunch in wine country to a quick bite that turns into a full afternoon. Taste Marketplace brings together a considered selection of food and wine experiences across NSW, so you can choose with confidence. Think Hunter Valley Semillon at a cellar door with real history, Sydney rock oysters at their freshest, and city dining shaped by the many cultures that call Sydney home. Every listing is chosen for quality, local character, and a genuine link to place.
Start here:
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Hunter Valley – Classic Shiraz and the Semillon the region is known for.
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Orange – High-altitude vineyards and cool-climate Chardonnay worth seeking out.
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Sydney – Global flavours, harbour-side seafood, and neighbourhood favourites.
Pick a region, book an experience, and let the food do the talking.
